Mediterranean Pot Stickers
13 ingredients
1 steps
Ingredients
- 2 cups cooked lentils
- 13 cup crumbled feta cheese
- 14 cup finely chopped onion
- 1 teaspoon capers, chopped
- 1 tablespoon fresh dill weed
- 1 garlic clove, minced
- 12 teaspoon grated lemon peel
- 14 teaspoon pepper
- 12 (6 inch) round egg roll wraps
- 2 tablespoons water
- 2 teaspoons olive oil
- 12 cup hot water
- plain yogurt (optional)
Directions
-
1["Combine the lentils, feta cheese, onion, capers, dill, garlic, lemon peel and pepper in a medium mixing bowl; set aside.", "Cover egg roll skins with plastic wrap to prevent drying.", "Place 2 tablespoons lentil mixture on bottom half of one circle, 1/4\" from edge.""
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