Mediterranean Salmon

9 ingredients
2 steps

Ingredients

  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 skinless salmon fillets 6-ounce, about 1 inch thick
  • cooking spray
  • 2 cups cherry tomatoes halved
  • 1/2 cup zucchini finely chopped
  • 2 tablespoons capers undrained
  • 1 tablespoon olive oil
  • 2 1/4 ounces ripe olives sliced, drained

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Sprinkle salt and pepper over both sides of fish. Place fish in a single layer in an 11- x 7-inch baking dish coated with cooking spray. Combine tomatoes and remaining ingredients in a bowl; spoon mixture over fish. Bake at 425° for 22 minutes.

Products Matching These Ingredients

More Recipes to Try