Mel's Corn Salsa
12 ingredients
6 steps
Ingredients
- 2 (16 ounce) bags frozen corn (thaw and drain)
- 1 (5 ounce) can black olives (drained)
- 1 medium red bell pepper (chopped)
- 1 large green pepper (chopped)
- 5 tomatoes (seeded and chopped)
- 1 small onion (chopped)
- 4 avocados (chopped)
- 4 -5 medium garlic cloves (minced)
- 2 small lemons, juice of
- 3 tablespoons cider vinegar
- 1 teaspoon oregano
- 12 cup fresh cilantro (chopped)
Directions
-
1Mix all the ingredients (except the avacado) in a large bowl.
-
2Cover and refrigerate over night.
-
3Add the avacados the next day.
-
4Serve cold with tortilla chips.
-
5(Lime tortilla chips are delicious!
-
6).
Products Matching These Ingredients
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Black Tea
Tetley, American Power Products Inc.
NOVA 1
Sauce Tomate Au Thon & Olives Bio Kazidomi
Kazidomi
A NOVA 3
Crème D'Olives Noires Bio Kazidomi
Kazidomi
E NOVA 3
Candy crush, jelly fish, orange, grape, black cherry
E NOVA 4
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Absolute Black
Montezuma's
D NOVA 3
Pimiento stuffed spanish olives, manzanilla
Spartan
NOVA 4
Movie theater butter microwave popcorn bags
Kroger
NOVA 4
Popcorn Mini Bags
Kettle, Kroger
D NOVA 4
Mini Bags Popcorn
Kroger
C NOVA 4
More Recipes to Try
Baked Pineapple
7 ingredients
Tuna Ring
5 ingredients
Hamburger Casserole
8 ingredients
Meatballs
6 ingredients
Refrigerator Bran Muffins
10 ingredients
Sour Cream Crescents
8 ingredients
Pineapple Salad
6 ingredients
Hot Cross Buns
11 ingredients
Pineapple Cheese Casserole
7 ingredients
Easy Chicken Divan
10 ingredients
Zucchini Bread
10 ingredients
Ann'S Old Fashioned Egg Custard
6 ingredients