Pineapple Cheese Casserole

7 ingredients
6 steps

Ingredients

  • 2 (20 oz.) cans pineapple tidbits, drained
  • 6 tsp. pineapple juice
  • 1 c. sugar
  • 1/4 c. flour
  • 2 c. grated sharp Cheddar cheese
  • 1/2 stick margarine, melted
  • 1 roll Ritz crackers

Directions

  1. 1
    Mix juice and flour.
  2. 2
    Add sugar; mix and add pineapple and cheese.
  3. 3
    Pour into a casserole dish.
  4. 4
    Crush crackers and mix with melted margarine.
  5. 5
    Pour over casserole.
  6. 6
    Bake at 350° for 20 to 25 minutes.

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