Melon-Mango Salsa

Name: Melon-Mango Salsa
Ingredients: 1 cup finely chopped cantaloupe; 1 cup finely chopped honeydew melon; 1 cup finely chopped peeled mango; 1/2 cup chopped cucumber; 1/2 cup finely chopped sweet red pepper; 1 green onion, thinly sliced; 3 tablespoons lemon juice; 1/4 teaspoon ground cinnamon; 1/4 teaspoon cayenne pepper; Cinnamon sugar baked pita chips

10 ingredients

1 steps

Ingredients

1 cup finely chopped cantaloupe
1 cup finely chopped honeydew melon
1 cup finely chopped peeled mango
1/2 cup chopped cucumber
1/2 cup finely chopped sweet red pepper
1 green onion, thinly sliced
3 tablespoons lemon juice
1/4 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper
Cinnamon sugar baked pita chips

Directions

1

In a large bowl, combine the first six ingredients. Combine the lemon juice, cinnamon and cayenne. Pour over fruit mixture; toss to coat. Chill until serving. Serve with pita chips.