Melting Moments

5 ingredients
1 steps

Ingredients

  • 1 c. unsifted flour
  • 1/2 c. cornstarch
  • 1/2 c. confectioners sugar
  • 1/4 c. corn oil margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Stir together flour, cornstarch and sugar. In large bowl with mixer at medium speed, beat margarine until smooth. Add flour mixture and vanilla. Beat until well blended. Refrigerate 1 hour. Shape into 1-inch balls. Place about 1 1/2-inches apart on ungreased cookie sheet; flatten. Bake in 350° oven 10 to 12 minutes. Don't overbake. Remove to rack to cool. Makes about 3 dozen.

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