Kid-Friendly Mini Trifles
5 ingredients
8 steps
Ingredients
- 1-1/2 qt. hot water (140F to 160F)
- 2 cups raspberry-flavored gelatin
- 3 qt. prepared JELL-O Vanilla Instant Pudding
- 1-1/2 qt. OREO Pieces-Small
- 3 cups whipped topping
Directions
-
1Add hot water to gelatin mix; stir until completely dissolved.
-
2Pour 1/4 cup into each of 24 (8-oz.)
-
3dessert glasses (or into each of 4 dessert glasses for trial recipe).
-
4Refrigerate 1 to 2 hours or until firm.
-
5Top gelatin in each glass with layers of 2 Tbsp.
-
6OREO Pieces, 1/2 cup pudding and 2 Tbsp.
-
7each OREO Pieces and whipped topping.
-
8Refrigerate until ready to serve.
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