Melting Pot Beans

9 ingredients
7 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 c. chopped onion
  • 1/4 c. diced green pepper
  • 1 tsp. chili powder
  • 1 (16 oz.) can Campbell's pork and beans
  • 3 c. cooked elbow macaroni
  • 2 c. shredded sharp Cheddar cheese
  • 1/2 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    In saucepan, brown beef and cook onion and green pepper with chili powder until tender (use shortening, if necessary).
  2. 2
    Stir to separate meat.
  3. 3
    Add beans, macaroni, cheese, milk and salt.
  4. 4
    Pour into 1 1/2-quart casserole.
  5. 5
    Bake at 400° for 30 minutes or until hot.
  6. 6
    Stir.
  7. 7
    Garnish with green pepper rings, if desired. Makes about 6 cups.

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