Mennonite Sausage
6 ingredients
2 steps
Ingredients
- 20 lb. pork (ground)
- 5 lb. ground beef
- 5/8 c. salt
- 1/8 c. ground pepper
- 1/4 c. liquid smoke (I use more)
- 1/4 c. water, mixed with liquid smoke
Directions
-
1Mix ingredients and roll in 20 rolls.
-
2Wrap in foil and freeze.
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