Sesame Rice Salad

6 ingredients
7 steps

Ingredients

  • 1 can (15 oz.) mandarin oranges, undrained
  • 1 tsp. ground ginger
  • 2 cups instant brown rice, uncooked
  • 1/2 cup prepared GOOD SEASONS Asian Sesame Dressing Mix
  • 3 green onions, thinly sliced
  • 1 can (8 oz.) sliced water chestnuts, drained

Directions

  1. 1
    Drain oranges, reserving liquid.
  2. 2
    Add enough water to reserved liquid to measure 1-3/4 cups.
  3. 3
    Stir in ginger.
  4. 4
    Prepare rice as directed on package, substituting the 1-3/4 cups orange liquid for the water.
  5. 5
    Refrigerate 30 min.
  6. 6
    Add dressing, onions and water chestnuts; mix lightly.
  7. 7
    Gently stir in oranges.

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