Merry Cherry Squares
11 ingredients
9 steps
Ingredients
- 1 cup sugar
- 1 cup softened butter
- 1/2 teaspoon almond extract
- 1 egg
- 2 cups flour
- 3/4 cup coarsely chopped candied red cherries
- 1/4 teaspoon salt
- 1/3 cup coarsely chopped green candy covered plain chocolate candies
- GLAZE
- 1 cup powdered sugar
- 5 -6 teaspoons warm water
Directions
-
1Heat oven to 300.
-
2Mix sugar, butter, almond extreact and egg in a large bowl until well blended.
-
3Stir in flour, 1/2 cup cherries, and salt.
-
4Spread in ungreased 15 1/2 x 10 jelly roll pan.
-
5Sprinkle on top the remaining cherries and the candies; press lightly.
-
6Bake until edges are very light brown, 30 to 35 minutes.
-
7Cool completely.
-
8Make glaze by mixing powdered sugar and water until smooth and of desired consistency.
-
9Drizzle squares with glaze.
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