Dairy-Free Dip

8 ingredients
2 steps

Ingredients

  • 14 cup light mayonnaise
  • 2 teaspoons mirin-style seasoning (liquid)
  • 1 teaspoon ground black sesame seed
  • 12 teaspoon paprika
  • 12 teaspoon soy sauce
  • 14 teaspoon ground ginger
  • 1 garlic clove, minced
  • fresh ground pepper, to taste

Directions

  1. 1
    Mix everything together; serve with veggies, chips, crackers, etc.
  2. 2
    Store any unused dip in the refrigerator.

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