Mescalero Chili
15 ingredients
6 steps
Ingredients
- 3 pounds ground beef rough
- 2 pounds ground pork rough
- 2 medium onions chopped
- 5 cloves garlic minced
- 2 tablespoons soy sauce, tamari
- 1 tablespoon red hot pepper sauce
- 2 cups tomato sauce
- 1/2 cup tomato paste
- 1/2 cup green bell peppers chopped
- 1/2 cup sweet red bell peppers chopped
- 5 Whole jalapeno pepper
- 12 ounces beer
- 12 ounces water
- 3 tablespoons cumin ground
- 1 teaspoon honey
Directions
-
1Put beer and water into a large pot and bring to a boil.
-
2Add tomato sauce, soy sauce, and salt to taste.
-
3Fry meat and then add to pot.
-
4Saute the onions and bell peppers in the meat grease and add to pot.
-
5Add tomato paste and all other ingredients.
-
6Cook for 45 minutes stirring often.
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