Messy Tomatoes

4 ingredients
4 steps

Ingredients

  • sliced ripe tomatoes (medium thick)
  • plain flour
  • salt and pepper
  • milk

Directions

  1. 1
    Dip tomatoes in flour; fry brown on both sides.
  2. 2
    Put all fried tomatoes back in skillet.
  3. 3
    Stir and add milk slowly; stir constantly, adding milk until it becomes gravy.
  4. 4
    Serve with ham and biscuits.

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