Mex Chicken

7 ingredients
4 steps

Ingredients

  • 3 lb. chicken (boiled, deboned and cut up into bite size pieces)
  • 2 cans Ro-Tel tomatoes
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 1/2 lb. sharp Cheddar cheese, grated
  • 1 large bag Doritos chips (taco or salsa excellent)

Directions

  1. 1
    Mix chicken pieces, Ro-Tel and soups together.
  2. 2
    Mix well.
  3. 3
    In 1 1/2-quart casserole dish, layer chips, then chicken mix and top with cheese twice.
  4. 4
    Bake in 350° oven for 1 hour or until well heated and golden brown on top.

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