Mex Chicken
7 ingredients
4 steps
Ingredients
- 3 lb. chicken (boiled, deboned and cut up into bite size pieces)
- 2 cans Ro-Tel tomatoes
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 1/2 lb. sharp Cheddar cheese, grated
- 1 large bag Doritos chips (taco or salsa excellent)
Directions
-
1Mix chicken pieces, Ro-Tel and soups together.
-
2Mix well.
-
3In 1 1/2-quart casserole dish, layer chips, then chicken mix and top with cheese twice.
-
4Bake in 350° oven for 1 hour or until well heated and golden brown on top.
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