Mex-Chili Bake

Directions

1. 1
   In a 2-quart saucepan (or large skillet), heat oil.
2. 2
   Add onions and garlic.
3. 3
   Saute until soft.
4. 4
   Add turkey, peppers and taco seasoning.
5. 5
   Cook until done (3 minutes), stirring to break up meat.
6. 6
   Sprinkle chili powder, salt and pepper.
7. 7
   Continue to cook and stir.
8. 8
   Stir in tomatoes.
9. 9
   Bring to boil; reduce heat and simmer 5 minutes.
10. 10
    Stir in macaroni and transfer to 10 x 6 x 2-inch baking dish.
11. 11
    Preheat oven to 375°.
12. 12
    Bake covered 45 minutes.
13. 13
    Remove cover; sprinkle with cheese and heat 5 minutes before serving.