Mexi Hot wings
10 ingredients
10 steps
Ingredients
- 1 can Bag wings
- 1 envelope McCormicks spicy buffalo seasoning
- 20 dash Crystal hot sauce
- 10 dash Tapatio hot sauce
- 1/2 tsp Ground New Mexico chili powder
- 1 can El Pato spicy tomato sauce
- 1 Garlic salt to taste
- 1 Jadin Mexican fruit lime seasoning
- 2 tsp Tabs butter
- 1/2 Onion
Directions
-
1Start by boiling your wings with the onion for about 25min.
-
2Preheat oven to 375AF.
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3Drain your wings and add to a cookie sheet.now sprinkle some of your buffalo seasoning on top of wings.
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4In a small pot add all other ingredients bring to a simmer.
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5Taste for seasonings or hotness to your liking
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6Pour almost all the sauce into wings.
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7Reserve about 1/2 a cup.
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8Bake till crisp about 25-30min.
-
9Heat remaining sauce a few minutes on stove and top wings again.
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10Enjoy!
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