Mexi-Ranch Chicken

Directions

1. 1
   Heat oven to 375 degrees F. and line a baking sheet with foil; lightly coat foil with nonstick cooking spray.
2. 2
   On a floured board roll out pizza crust into an 15x11-inch rectangle.
3. 3
   Divide into four equal pieces and lay one slice of cheese on each section of crust.
4. 4
   Top each with equal amounts of chilies and chicken strips. Starting at long end of dough, roll up each piece tucking and sealing ends.
5. 5
   On a piece of wax paper mix tortilla chips and taco seasoning.
6. 6
   Brush rolls with melted butter and roll in crushed chips mixture, pressing to adhere.
7. 7
   Transfer to prepared baking sheet and bake for 20-25 minutes, until golden brown. Meanwhile, in a small bowl mix salsa and ranch dressing.
8. 8
   Remove from oven and serve with salsa mixture for dipping.