Mexican Bananas

3 ingredients
7 steps

Ingredients

  • 8 bananas
  • lemon juice
  • sugar

Directions

  1. 1
    Remove skin from bananas; save skin.
  2. 2
    Dip bananas in lemon juice.
  3. 3
    Sprinkle with sugar.
  4. 4
    Replace bananas in skins.
  5. 5
    Wrap in foil.
  6. 6
    Bake at 350° for 30 minutes or until skin is black.
  7. 7
    Serve.

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