Mexican Casserole

10 ingredients
6 steps

Ingredients

  • 2 lb. hamburger meat
  • 1 (99-cent) bag Doritos or Fritos chips
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can enchilada sauce
  • 1 can chopped green chili peppers
  • 1 Tbsp. chili powder
  • 1 onion, chopped
  • salt and pepper to taste
  • sharp cheese, grated

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add chili powder, peppers, soups and enchilada sauce; heat well.
  3. 3
    In large casserole, place in layers meat mixture, chips and grated cheese.
  4. 4
    Make 2 layers.
  5. 5
    Place in a 325° oven until cheese melts and bubbles.
  6. 6
    Serves 6.

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