Mexican Casserole

5 ingredients
6 steps

Ingredients

  • 1 1/2 to 2 pounds hamburger
  • 1 can pinto beans
  • 1 can enchilada sauce
  • 1 can chopped green chilies
  • 1 can cream of chicken soup or cream of celery soup

Directions

  1. 1
    Brown hamburger.
  2. 2
    Mix in remaining ingredients.
  3. 3
    Place layer of hamburger mixture.
  4. 4
    Cover with grated colby of colby jack cheese and crushed tortilla chips.
  5. 5
    Pour remaining hamburger mixture, over first layer.
  6. 6
    Top with more grated cheese and crushed tortilla chips.

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