Mexican Casserole

8 ingredients
5 steps

Ingredients

  • 2 1/2 lb. hamburger meat
  • 1/2 onion, flaked
  • 2 cans chicken soup
  • 1 c. evaporated milk
  • 1 stick oleo
  • 1 1/2 cans Ro-Tel tomatoes
  • 1 pkg. tortillas
  • grated Longhorn cheese

Directions

  1. 1
    Brown meat and flaked onions.
  2. 2
    Salt and pepper to taste.
  3. 3
    Add other ingredients, using tortilla shells.
  4. 4
    Make layers in baking dish, alternating with mixture.
  5. 5
    Top with grated Longhorn cheese. Bake at 350° for 45 minutes.

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