Mexican Casserole
8 ingredients
6 steps
Ingredients
- 2 lb. hamburger meat
- 1/2 c. chopped onion
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can enchilada sauce
- 1 can chopped green chilies
- 1/4 c. milk
- 1 medium pkg. Doritos or Fritos
Directions
-
1Brown hamburger meat and onion; drain.
-
2Mix soups, enchilada sauce, green chilies and milk; bring to a boil.
-
3Crunch chips and place in a greased casserole dish.
-
4Pour meat over chips, then pour soup mixture over the top of all the meat.
-
5Cover with grated cheese.
-
6Bake at 350° until cheese melts.
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