Mexican Casserole

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 can Ro-Tel tomatoes
  • 1 can Ranch Style beans
  • 1 can cream of mushroom soup
  • corn tortillas
  • cheese
  • salt
  • pepper
  • garlic salt

Directions

  1. 1
    Brown meat, onion, salt, pepper and garlic salt.
  2. 2
    Drain any grease.
  3. 3
    Add tomatoes, beans and soup.
  4. 4
    Break tortillas into small pieces.
  5. 5
    Layer tortillas, meat mixture and grated cheese.
  6. 6
    Layer until you end with cheese on top.
  7. 7
    Bake at 350° until hot or cheese bubbles.

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