Mexican Casserole
6 ingredients
5 steps
Ingredients
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 (14 1/2 oz.) can diced tomatoes with green chilies
- 1 1/2 lb. ground beef
- 6 oz. bag Doritos (any flavor)
- 1 small bag shredded cheese
Directions
-
1Brown ground beef and drain.
-
2In saucepan, simmer the soups and tomatoes.
-
3Crush Doritos and cover the bottom of a 2-quart baking dish with them.
-
4Place ground beef over chips and cover with soup-tomato mixture.
-
5Bake at 350° for 20 to 30 minutes. Top with cheese and return to oven until cheese melts.
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