Mexican Cheese Log
4 ingredients
4 steps
Ingredients
- 1 lb. Velveeta Mexican hot or mild cheese
- 1 (8 oz.) Philly cream cheese
- 1 bunch green onions, chopped
- 1 small pkg. dried beef, chopped
Directions
-
1Slice Velveeta cheese and lay out on wax paper.
-
2Place another sheet of wax paper over top and roll out approximately 1/8-inch. Remove wax paper on top and spread on cream cheese.
-
3Add onions and beef.
-
4Roll into log, pulling away bottom layer of wax paper as you go.
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