Mexican Chicken

Directions

1. 1
   Boil
2. 2
   chicken
3. 3
   for
4. 4
   about
5. 5
   1 hour or until tender.
6. 6
   Let chicken
7. 7
   cool and remove from the bone.
8. 8
   Melt Velveeta cheese. Combine
9. 9
   milk,
10. 10
    Ro-Tel
11. 11
    tomatoes and green chilies.
12. 12
    Mix well. Layer
13. 13
    an 8-inch baking dish with Fritos.
14. 14
    Spread chicken over Fritos.
15. 15
    Pour
16. 16
    cheese mixture over chicken and Fritos.
17. 17
    Repeat layers, if
18. 18
    necessary.
19. 19
    Bake in the microwave for 5 minutes or until thoroughly heated.
20. 20
    Makes approximately 6 servings.