Mexican Chicken
8 ingredients
5 steps
Ingredients
- 1 lb. chicken, cooked and cut in small pieces
- 1 large bag nacho Doritos, crushed in bag
- 1 medium to large onion, chopped
- 1 can Ro-Tel tomatoes and green chilies, cut up and blended
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 (8 oz.) jar Cheez Whiz
- 1/2 c. margarine
Directions
-
1Saute onion in butter.
-
2Add Ro-Tel (use half the juice if you want it less spicy).
-
3Add soups and cheese and cook until blended. Spray 13 x 9-inch dish with Pam.
-
4Layer 1/2 Doritos, 1/2 chicken, 1/2 sauce and repeat.
-
5Bake at 400° until cheese bubbles and slightly browned.
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