Mexican Chili

9 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 2 cans chili-hot beans
  • 2 cans kidney beans
  • 2 c. salsa (any kind)
  • 1 pinch salt
  • 2 pinches pepper
  • 2 c. Cheez Whiz
  • 2 cans tomato juice
  • chili powder

Directions

  1. 1
    Brown ground beef, then drain grease.
  2. 2
    Mix together ground beef, chili-hot beans, kidney beans, salsa, salt, pepper, Cheez Whiz, tomato juice and as much chili powder as desired.
  3. 3
    Cook for 45 minutes or until done to own desire.

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