Mexican Chip Dip

6 ingredients
3 steps

Ingredients

  • 1 lb. Velveeta cheese, melted
  • 1 can diced tomatoes
  • green chiles
  • 1 lb. sausage
  • 1 lb. ground beef
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Brown sausage and ground beef; drain.
  2. 2
    Combine all ingredients and put in crock-pot to keep warm.
  3. 3
    Use as a hearty appetizer or party snack with corn chips or tortilla chips.

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