Mexican Chocolate

10 ingredients
2 steps

Ingredients

  • 2 ounces chocolate Squares, grated
  • 1/2 cup boiling water
  • 2 cups milk
  • 3 tablespoons sugar
  • 1 cup heavy cream
  • 1 teaspoon cinnamon
  • 1 egg beaten slightly
  • 1/8 teaspoon salt
  • 1/8 teaspoon nutmeg
  • 1 teaspoon vanilla

Directions

  1. 1
    Boil chocolate and water 5 minutes; add remaining ingredients.
  2. 2
    Cook in double boiler 1 hour, beating at intervals.

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