Mexican Coffee

Directions

1. 1
   Remove rind from one orange.
2. 2
   Cut the rind into slivers and the remaining orange into 8 slices (reserved for garnish).
3. 3
   Combine slivered rind, cloves, cinnamon pieces, and coffee in the basket of a coffee maker.
4. 4
   Add 8 cups of water and brew.
5. 5
   Meanwhile, heat milk to simmering in a small saucepan.
6. 6
   Pour into a blender and whirl milk 1 minute until frothy.
7. 7
   Serve milk from a pitcher with the hot coffee.
8. 8
   Garnish mugs with orange slices.