Mexican Combo

Ingredients

• 1 lb smoked sausage, sliced 1/2 inch thick pieces
• 2 tablespoons olive oil
• 1/2 cup red bell peppers or 1/2 cup orange bell pepper, chopped
• 1 small onion, chopped (about 1 cup)
• 2 large green chilies, chopped
• 2 garlic cloves, minced
• 1 (15 ounce) can refried black beans
• 1 (15 ounce) can diced tomatoes
• 1 tablespoon balsamic vinegar
• 1 teaspoon oregano
• 2 teaspoons cumin
• 1 teaspoon red chili pepper
• 1 teaspoon salt
• 2 cups cooked brown rice
• 1 cup shredded monterey jack and cheddar cheese blend