Mexican Corn Bread

10 ingredients
3 steps

Ingredients

  • 1 c. self-rising corn meal
  • 1/2 c. self-rising flour
  • 2 eggs, beaten
  • 1 bell pepper, chopped
  • 2/3 c. milk
  • 1 or 2 pods strong pepper (optional)
  • 1 c. sharp cheese, grated
  • 1 small onion
  • 1 c. cream-style corn
  • 1/2 c. oil

Directions

  1. 1
    Combine all ingredients as listed; mix well.
  2. 2
    Place in greased skillet.
  3. 3
    Bake at 375° for 40 minutes.

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