Mexican Corn Bread
9 ingredients
5 steps
Ingredients
- 2 c. corn meal
- 2 whole eggs
- 1 c. buttermilk
- 1/2 c. salad oil
- 2 c. grated cheese
- 3/4 tsp. soda
- 1 medium onion, grated
- 2 jalapeno peppers
- 1 can cream-style corn
Directions
-
1Mix all ingredients in large bowl.
-
2Pour mixture into greased pan.
-
3Bake approximately 30 to 40 minutes at 375°.
-
4Cut into squares.
-
5Serve.
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