Mexican Corn Bread

8 ingredients
2 steps

Ingredients

  • 2 c. meal (yellow)
  • 1 small carton sour cream
  • 2 eggs
  • 1 can cream-style corn
  • 1/2 c. oil
  • 1 hot pepper
  • 1 onion, chopped
  • 1/2 c. cheese, if wanted

Directions

  1. 1
    Mix all together as corn bread.
  2. 2
    Bake at 400° or 425° in iron skillet or pan.

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