Mexican Corn Bread

Ingredients

• 1 c. yellow meal
• 1 c. flour
• 1 Tbsp. baking powder
• 1 tsp. salt
• 1 egg
• 1 c. milk
• 1 c. (8 3/4 oz.) cream-style corn or whole kernel corn
• 1/4 c. chopped onion
• 2 Tbsp. chopped green chilies
• 2 Tbsp. chopped pimento
• 1/4 c. butter
• 1/2 c. (2 oz.) shredded Cheddar cheese
• 1 1/2 loaves frozen bread dough (you could use your own bread dough if you make bread)
• 1/2 c. brown sugar
• 1 small pkg. butterscotch pudding
• 1/2 c. margarine