Mexican Corn Bread

10 ingredients
2 steps

Ingredients

  • 2 c. self-rising white corn meal
  • 1/2 c. yellow creamed corn
  • 1 large onion, chopped
  • 1 c. grated cheese
  • 1 Tbsp. Tabasco sauce
  • 2 eggs
  • 1 1/2 Tbsp. sugar
  • pinch of salt
  • 3/4 c. sweet milk
  • 1/2 c. vegetable oil

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Cook in greased 9-inch skillet at 450° until golden brown.

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