Mexican Corn Bread

9 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 1 tsp. garlic powder or onion
  • 1 small can creamed corn
  • 2 eggs
  • 1 hot jalapeno
  • 1 c. buttermilk
  • 1/2 tsp. soda
  • 1/2 c. cooking oil
  • 1 bell pepper, cut up

Directions

  1. 1
    Mix together as you would any cornbread.
  2. 2
    Bake at 400° until golden brown.

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