Mexican Corn Bread

8 ingredients
1 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 3 eggs
  • 1 c. cream-style corn
  • 2/3 c. cooking oil
  • 1 tsp. salt
  • 1 c. buttermilk
  • 1 large hot pepper
  • 1 c. grated cheese

Directions

  1. 1
    Mix all ingredients and pour into greased and floured pan. Bake at 375° for 45 minutes.

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