Mexican Corn Bread

9 ingredients
2 steps

Ingredients

  • 1 1/2 c. cornmeal
  • 1 1/2 Tbsp. sugar
  • 1 medium onion, chopped
  • 2 pods jalapeno peppers, chopped
  • 1/2 c. grated Cheddar cheese
  • 8 1/2 oz. cream-style corn
  • 1 1/2 c. milk
  • 1/2 c. oil
  • 2 eggs

Directions

  1. 1
    Mix and pour in greased 9 x 13-inch pan.
  2. 2
    Bake at 400° for 45 minutes or until done.

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