Mexican Corn Bread

9 ingredients
2 steps

Ingredients

  • 1 c. cornmeal
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 (1 lb.) can creamed corn
  • 2 eggs
  • 3/4 c. milk
  • 1 Tbsp. bacon drippings
  • 1 small can green chilies, chopped
  • 1 c. grated Longhorn cheese

Directions

  1. 1
    Mix all ingredients together and bake in a well-greased pan for 35 minutes at 400°.
  2. 2
    Freezes well.

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