Mexican Corn Bread

6 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising meal
  • 1/2 c. Wesson oil
  • 3 Tbsp. sweet pepper, chopped
  • 2 eggs
  • 1 c. cream-style corn
  • 1 pod hot pepper, chopped, or 1/2 tsp. ground hot pepper

Directions

  1. 1
    Mix ingredients together well.
  2. 2
    Pour into skillet.
  3. 3
    Bake in hot oven until brown, approximately 25 minutes.
  4. 4
    Top with cheese.

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