Mexican Corn Bread
5 ingredients
3 steps
Ingredients
- 1 Jiffy corn bread mix
- 1 small can creamed corn
- 1 c. grated cheese
- 2 Tbsp. sugar
- hot pepper or banana pepper
Directions
-
1Mix corn bread mix and corn.
-
2If too thick, add a little milk. Add cheese and sugar.
-
3Bake at 350° for 45 minutes in greased pan.
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