Mexican Corn Bread With Ground Beef Recipe

Name: Mexican Corn Bread With Ground Beef Recipe
Ingredients: 1 c. yellow cornmeal; 2 Large eggs, well beaten; 1 c. lowfat milk; 1/2 teaspoon soda; 3/4 teaspoon salt; 1 can (303) cream style corn; 1 1/2 lg. onions, minced; 1/2 pound rat cheese, grated; 5 canned jalapeno peppers, minced and seeded; 1 pound grnd beef

10 ingredients

7 steps

Ingredients

1 c. yellow cornmeal
2 Large eggs, well beaten
1 c. lowfat milk
1/2 teaspoon soda
3/4 teaspoon salt
1 can (303) cream style corn
1 1/2 lg. onions, minced
1/2 pound rat cheese, grated
5 canned jalapeno peppers, minced and seeded
1 pound grnd beef

Directions

1

Mix all ingredients through corn and set aside.
2

Saute/fry grnd beef; drain.
3

Grease large black iron skillet.
4

Heat and sprinkle a very thin layer of meal in skillet and let brown slightly.
5

Pour 1/2 corn bread batter in skillet.
6

Sprinkle cheese proportionately over batter, then the meat, then onion, finally the peppers.
7

Pour remaining batter on top and bake 1 1/4 hrs at 350 degrees.