Mexican Corn Pudding
9 ingredients
3 steps
Ingredients
- 1 can cream style corn
- 1 c. milk
- 2 eggs
- 1/2 c. cornmeal
- 1 c. grated Cheddar cheese
- 1/2 tsp. soda
- 1/2 tsp. garlic salt
- 1/2 c. bacon fat
- 1 c. chopped onion
Directions
-
1Mix everything together until well blended.
-
2Pour into well greased baking dish.
-
3Bake at 350° for 1 hour.
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