Mexican Cornbread
9 ingredients
4 steps
Ingredients
- 1 can cream-style corn
- 1 1/2 c. cornmeal
- 1 c. milk
- 3/4 tsp. garlic salt
- 1/2 c. bacon grease
- 1/2 tsp. soda
- 2 eggs
- 1 c. onion, chopped
- 1 c. Cheddar cheese, grated
Directions
-
1Mix everything together.
-
2Pour
-
3into
-
4well-greased pan. Bake at 350° for 1 hour.
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