Mexican Cornbread

Directions

1. 1
   Brown ground beef, onion and pepper in skillet.
2. 2
   Drain.
3. 3
   Mix cornbread mix, milk, egg and corn.
4. 4
   Set aside.
5. 5
   Butter a 10-inch baking dish.
6. 6
   Pour 1/2 of the cornbread mixture into dish.
7. 7
   Spread meat mixture and 1/2 of grated cheese.
8. 8
   Pour on remaining cornbread mixture and sprinkle the remaining cheese on the top. Bake at 350° for 50 to 60 minutes or until golden brown.
9. 9
   Check it at about 40 minutes.
10. 10
    I used ovens that made it done by that time.