Mexican Cornbread

9 ingredients
2 steps

Ingredients

  • 1 c. cornmeal
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 1/3 c. cooking oil
  • 1 c. cream style corn
  • 2 eggs
  • 1 tsp. cayenne pepper
  • 3/4 c. milk
  • 3/4 c. grated cheddar cheese

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Mix all ingredients together and bake until brown in 9 inch iron skillet.

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