Mexican Cornbread
11 ingredients
2 steps
Ingredients
- 1 1/2 c. yellow cornmeal
- 3 eggs, well beaten
- 1 1/2 c. milk
- 1 tsp. soda
- 1 1/4 tsp. salt
- 1 can cream-style corn
- 1/4 c. bacon drippings
- 1 lb. ground beef
- 1 large chopped onion
- 1/2 lb. grated cheese (Longhorn)
- 4 canned chopped green chilies or jalapeno peppers
Directions
-
1Mix all ingredients together.
-
2Grease a large pan and bake at 350° for 45 to 50 minutes.
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